The all-in-one EPOS System for Restaurants
Designed for restaurants where timing, coordination and guest experience matter most, YUMA connects front-of-house and kitchen teams in one seamless EPOS platform, designed around the real workflows of table service.
With faster ordering, smarter course management and complete operational visibility, your team can focus on delivering exceptional hospitality, not managing multiple systems.
The trusted provider of EPOS systems for restaurants
Run your restaurant on one connected system
YUMA replaces multiple disconnected tools with a single platform for service, stock, payments, menus, loyalty, online orders and reporting, all working seamlessly together.
When everything connects, your team serves faster, your kitchen stays in control, and your guests get the experience they came for.
Why restaurants choose YUMA
Our restaurant EPOS is shaped by real service patterns, not assumptions. It’s simple from day one, powerful as you grow, and backed by humans who understand the pressure of a busy shift.
Everything you need for flawless service.
Key features to look for in a restaurant EPOS
Fast, intuitive ordering
Simple workflows
Split bills
Instant bar/kitchen routing
Smart course firing
Table management
Floor plan & list views
Multi-room layouts
Easy moves & joins
Mobile ordering
Waiter handheld app
Tableside payments
QR ordering
Auto routing
Menu & allergen control
Quick edits
Recipe & allergen tracking
Multi-site sync
Stock control
Real-time stock levels
Auto deductions
Low-stock alerts
Online ordering
Commission-free direct orders
Menu sync
Order throttling
Delivery integrations
Multi-site management
Centralised menus
Estate reporting
Permissions
Quick site rollouts
Loyalty & promotions
Branded loyalty programmes
Targeted rewards
Timed offers & discounts
Restaurant-ready hardware
Touchscreen tills
Mobile POS
Integrated card readers
KDS screens
Serve confidently with fast, intuitive EPOS
- Clear, effortless workflows your team will master in minutes
- Split bills by item, seat or evenly
- Add service charges quickly and transparently
- Instant kitchen or bar routing
- Smart course management
- Consistent recipes and prep instructions
Smarter table and mobile ordering
Switch between multiple views depending on your service style:
- See your floorplan in the most convenient view – floor plan, order list, or cards
- Multiple floor plans to manage different rooms, levels or outside seating easily
- Waiter App for tableside ordering and payments
- QR code ordering for guests
- Orders route automatically to the right prep station
Menu, recipe and allergen control
- Update menus, prices and modifiers in seconds
- Build recipes with accurate costing and allergens
- Drag-and-drop dishes between courses on the POS
- Push updates instantly across all sites, devices and online channels
Inventory management that keeps the kitchen in control
- Real-time stock levels and usage
- Automatic deductions as items sell
- Smart alerts when ingredients run low
- Reduce waste and protect margins without spreadsheets
Online ordering that puts you in charge
Grow your direct sales with:
- Commission-free branded online ordering for collection and delivery
- Menu sync with EPOS for zero double entry
- Order throttling to maintain kitchen pace
- Receipt of Deliveroo, Uber Eats and Just Eat orders straight into the EPOS
Multi-site management for operators with ambition
Control your entire estate from one place:
- Standardise menus, pricing and permissions
- Compare performance across sites in real time
- Manage staff, rotas and stock centrally
- Add new locations without changing systems
Drive repeat visits through loyalty and promotions
Control your entire estate from one place:
- Build your own branded loyalty programmes
- Track spending habits and visit patterns
- Send automated promotions and targeted rewards
- Accept vouchers and digital reward schemes (incl. Blue Light Card)
- Schedule timed offers, happy hours and rules-based promotions
Simple pricing, fast setup
Get everything – EPOS, back-office and full support – with one clear monthly licence. No hidden fees, no surprises.
Be up and running quickly with next-day hardware delivery and menus built in hours with one-to-one onboarding. We’ll be available 24/7 on phone, email and Whatsapp for staff training or additional support. And if you’re switching from another provider, our automated import tool makes migration seamless.
Restaurant-ready hardware that's built to last
Reliable terminals, printers and card machines designed for the pace of hospitality, from busy dining rooms to high-pressure kitchens.
Touchscreen tills
Mobile POS for tableside service
Integrated card readers
Kitchen Display Systems (KDS)
Restaurant EPOS FAQs
What is an EPOS system for restaurants?
A restaurant EPOS manages orders, payments, stock, menus, reporting and customer data, built specifically for table service, multiple courses and kitchen coordination.
How does a restaurant EPOS improve service speed?
A good EPOS reduces manual steps, sends orders instantly to the kitchen or bar, and gives staff clear workflows. Features like course firing, handheld ordering and QR ordering help restaurants serve more guests with fewer delays.
What features should a restaurant look for in an EPOS?
Fast ordering, table management, menu and allergen control, real-time stock, online ordering integrations, loyalty tools and multi-site management.
How much does a restaurant EPOS system cost?
Most restaurant EPOS systems charge a monthly licence fee per terminal, plus optional hardware costs. Yuma keeps pricing simple with one clear monthly fee for EPOS, back office and full support, with no hidden extras.
Does a restaurant EPOS integrate with online ordering platforms?
Yes. Yuma receives orders directly from Deliveroo, Uber Eats and Just Eat, and also offers commission-free branded ordering for collection and delivery.
Can a restaurant EPOS help with stock control?
Absolutely. Yuma tracks ingredient usage in real time, deducts stock automatically and alerts you when items run low.
Is Yuma suitable for multi-site restaurants?
Yes. Standardise menus, permissions and reporting across all sites, and roll out new locations quickly.
How long does it take to set up a restaurant EPOS?
Most restaurants go live in hours. Hardware arrives preconfigured, menus are built quickly and onboarding support is included.
Ready to run your restaurant on a better EPOS system?
Yuma brings fast service, accurate stock control, connected kitchens and 24/7 support together in one platform built for hospitality.
